CONSIDERATIONS TO KNOW ABOUT WHOLE WHEAT FLOUR ON SALE

Gold Medal and Pillsbury all-purpose flours Mix hard and delicate wheats, yielding a mid-vary protein standard of about 10 to eleven%—ideal for cookies, pancakes, and pie dough, but additionally capable of producing a passable loaf of bread. White Lily takes advantage of soft wheat and it has somewhere around nine% protein, making it closer in pr